Hello,
For
Trinidad and Tobago I decided to cook a stewed chicken dish from Trinidad. The brown
sugar was melted and the chicken was added with coriander, onion, green onion,
salt, pepper and garlic. Coconut milk, chili pepper, butter and tomato sauce
were all added to the dish.
The
dish was sweet with a slight bite to it due to the chili pepper, the meal was
very nice and after being home for a week it was great to eat something so
nice.
Goodbye
Sam’s
rating: 8/10
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