Nambia, curry time

Hi,

For this southwest African nation we decided to cook a Nambian potjiekos, essentially a curry.

This curry was slow cooked and like all slow cooked recipes the meat, vegies and spices all blended to be infused with a mouth-watering goodness that can only be achieved after hours of simmering.

We served this recipe with brown rice which was a lovely change from the white.

Bye

Sam’s rating: 8/10